The deadline for the Bordeaux Sake Challenge has now passed.

APPLICATION RULES

• Participation in the Sake Challenge is open to all producers, distributors, exporters, importers and consultancy companies.
• Sake made by all methods and types can be entered into the Challenge but the alcohol degree must be under 24 percentage. We welcome sake such as Futsushu, Honjozo, Junmai, Ginjo, Junmai Ginjo, Daiginjo, Junmai Daiginjo, Koshu, Umeshu, Yuzushu and also wine produced in Japan.
• The requirements on the product are 720ml x 2 bottles per entry. A 300ml size bottle is also welcome, but we request 1440ml as total for example 300ml x 5 bottles.
• There is no limit for numbers of entry.
• Entries are available online, please click the ‘Click to apply’ button below; or the registration form can be posted directly to our office (please email at info@bordeauxsakechallenge.com us for information and the address).
• The deadline for entries is 28th May 2021.
• The fee of entry is JP¥33000.
• Please read the Entry Rules Summary before entering, download a PDF using the button below.